Home
Appetizers
Main Entrees
Brick Oven Entrees
Summer Menu
Brick Oven Pizza
Desserts
Pomodoro Grill
Home
Appetizers
Main Entrees
Brick Oven Entrees
Summer Menu
Brick Oven Pizza
Desserts
More
  • Home
  • Appetizers
  • Main Entrees
  • Brick Oven Entrees
  • Summer Menu
  • Brick Oven Pizza
  • Desserts
Pomodoro Grill
  • Home
  • Appetizers
  • Main Entrees
  • Brick Oven Entrees
  • Summer Menu
  • Brick Oven Pizza
  • Desserts

Menu / Price List

Seafood

Zuppa di Pesce

$29

Shrimp, clams, mussels, scall, and calamari sautéed with garlic, basil and white wine finished in your choice or Fra Diablo (Spicy) , marinara sauce or Bianco (white wine and garlic) served over linguini. 

Gamberoni

$24

Shrimp sautéed with garlic, basil and white wine finished in our fra diablo (spicy) Bianco (white wine and garlic) or marinara sauce served over linguini. 

Imperial

$24

Shrimp sautéed with fresh Spinach, garlic and shallots. Finished in a sherry wine Romano cheese cream sauce served over angel hair pasta 

Vongole

$20

Little neck clams sautéed with garlic, basil and white wine finished in our fra diablo (spicy), Bianco (white wine and garlic) or marinara sauce served over linguini.  

Oscar

$28

Sauteed scallops , shrimp and crab meat finished in a fire roasted red pepper purée, lobster cream Sauce tossed with penne pasta 

Vesuvio

$27

Shrimp, scallops and baby clams tossed with cherry tomatoes, fresh herbs finished in a spicy roasted garlic white whine sauce served over linguini. 


Chicken Entrees

All Entrees served with choice of sides; linguini, angel hair, penne pasta, mixed veggies or mash (we do offer gluten free pasta)

Chicken Balsamico

$23

ChIckes breast sautéed with Kalamata olives, pepperoncini peppers, sun dried tomatoes finished in a spicy balsamic reduction 

Chicken Piccatta

$23

Chicken Breast sautéed with capers finished in a lemon butter white wine reduction 

Chicken Marsala

$23

Chicken breast sautéed with portobello mushrooms & finished in a light Marsala wine reduction. 


Veal Entrees

All Entrees served with choice of sides; linguini, angel hair, penne pasta, mixed veggies or mash (we do offer gluten free pasta)

Nonno Antonio

$29

Veal Scalopinni sautéed with shrimp and crab meat finished in a fresh tarragon sherry wine cream sauce 

Veal Marsala

$26

Veal Scaloppinni sautéed with portabello mushrooms and finished in a light Marsala wine reduction 

Vea Piccata

$26

Veal Scaloppinni sautéed with capers and finished in a lemon butter white wine reduction


Pasta Entrees

Vidalia

$18

Angel hair pasta topped with sautéed vidalia onions, sweet peas, cherry tomatoes and basil finished in a light Romano cheese blush 

Allá Grill

$18

Penne pasta topped with fire twisted red peppers, vidalia onions, and sausage finai in marinara 

Pappa Peppy

$18

Penne Pasta tossed in a sun dried tomato, basil, goat cheese and pesto cream sauce 

Items and prices subject to change without notice

Pomodoro Grill Vero Beach

3055 Cardinal Drive Suite 102

772-234-1123

Copyright © 2022 Pomodoro Grill Vero Beach - All Rights Reserved.

This website uses cookies.

We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.

Accept